Rosè DOC Gioia del Colle

VARIETÀ:

Primitivo 50%, Sangiovese 50%

TIPO DI TERRENO:

Red iron soil, characterised by an underlying layer of limestone

SISTEMA DI ALLEVAMENTO:

Guyot

VITI PER ETTARO:

4300

RESA PER ETTARO:

8 tons

VENDEMMIA:

Manual harvest during the first decade of September

VINIFICAZIONE:

Soft pressing of the grapes. Alcoholic fermentation in stainless steel tanks at a controlled temperature

AFFINAMENTO:

4 months in stainless steel tanks and 2 months in the bottle

GRADAZIONE ALCOLICA:

12,5% vol.

NOTE DI DEGUSTAZIONE:

ASPETTO:

Bright pale pink with hints of copper

PROFUMO:

Delicate bouquet of pomegranate juice, rose hips, pink grapefruit and gooseberries

GUSTO:

Fresh and savory taste that evolves to flavours of strawberries and raspberries
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